Easy homemade Roasted tomatoes with Parmesan cheese recipe

Name: Easy homemade Roasted tomatoes with Parmesan cheese recipe
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 4 ripe tomatoes; 2 tbls parmesan; 1 handful grated cheese; 1 clove garlic; salt and pepper; oregano; olive oil; basil

Romi

This easy recipe teaches how to make the best homemade Roasted tomatoes with Parmesan cheese. Don't miss it!

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Ingredients

number of servings

4 ripe tomatoes Added to
2 tbls parmesan Added to
1 handful grated cheese Added to
1 clove garlic Added to
salt and pepper Added to
oregano Added to
olive oil Added to
basil Added to

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Directions

40 min.

1. Step

Wash and cut the tomatoes in half and place them face up on a tray suitable for the oven.

2. Step

Finely chop the garlic and spread it over the tomatoes. Season with a bit of salt, pepper and oregano.

3. Step

Bake the tomatoes in the oven to 180ºC for 30 or 40 minutes.

4. Step

When roasted, take them out of the oven and raise the oven temperature to 200ºC. Mix Parmesan with a bit of grated cheese. Spread this cheese mixture over the tomatoes and put them in the oven until they are golden brown, about 5 or 10 minutes.

5. Step

Leave to cool and finish with a sprinkling of freshly chopped basil. Serve and enjoy!

27 January 2023

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