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Source: bhofack2 from Getty Images

Cornmeal Bread

Fresh homemade cornmeal bread is a great alternative to regular bread. It is soft, fragrant, and has a wonderful golden color.

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Ingredients

number of servings
1
  • 500 g corn flour Added to
  • 1 g baking powder Added to
  • 1 teaspoon salt Added to
  • 2 tablespoon olive oil Added to
  • 400 ml Warm water Added to
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Directions

120 min.
1. Step

Mix all dry ingredients.

2. Step

Add olive oil and gradually pour in warm water.

3. Step

Knead the dough, cover it and let it rest for 1 hour.

4. Step

Often put in a preheated oven at 200°C and bake for 40 minutes.

5. Step

Remove the bread from the oven and let it cool on a rack.

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