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Source: martince2 from Getty Images

Banana Muffins

Surprise your family or friends with these juicy banana muffins. They are quick and easy to prepare and will be loved by children and adults alike.

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Ingredients

number of servings
12
  • 250 g Plain flour Added to
  • 150 g sugar Added to
  • 12 teaspoon Tea Soda Bicarbonates Added to
  • 2 pcs Large ripe bananas Added to
  • 2 pcs Eggs Added to
  • 120 ml oil Added to
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Directions

60 min.
1. Step

Preheat the oven to 180°C. Mix the dry ingredients in one bowl and the wet ingredients in another bowl. Then combine both mixtures.

2. Step

Frequently distribute into a muffin mold and bake for 20-25 minutes, or until the muffins are golden brown and dry to the touch.

3. Step

Let the muffins cool in the mold for at least 5 minutes before removing them. Then let them cool completely on a rack.

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