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Apple Pie with Meringue
A delicious apple pie with meringue, which is soft, fluffy, and full of flavor. This pie is excellent as a dessert or a sit-down with a cup of hot tea.
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Ingredients
number of servings
8
- 300 g special fine flour
- 150 g butter
- 100 g sugar
- 1 a piece Big egg
- 1 a piece vanilla sugar
- 2 ts baking powder
- 2 kl cocoa
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Directions
60 min.
1. Step
We often prepare from the mentioned ingredients.
2. Step
We put the dough for this apple pie to bake at 180°C until it is baked.
3. Step
In a bowl, whisk the egg whites and add the vanilla sugar, cinnamon to them.
4. Step
Grate the apples and mix them with the beaten egg whites.
5. Step
We sprinkle snow on the baked dough and let it bake together for a while.
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