Eggs - quick and easy recipes - page 65

An Aussie Meat Pie is a classic Australian dish, well recognized for its delicious, rich, and savory flavors. This warm and comforting pie is often eaten on-the-go in Australia, perfect for a hearty lunch, dinner, or a football match snack. This recipe will yield 6 individual pies, each filled with a luscious blend of minced beef, onions, and a flavorful gravy.

Easy Cinnamon Scrolls are a classic comfort dessert. These scrumptious scrolls are perfect for a cozy breakfast or a sweet treat on a rainy afternoon. They are filled with a rich, sticky cinnamon mixture and topped with a creamy glaze. The scrolls are straightforward to make and fill the house with a deliciously tempting aroma as they bake!

These dark chocolate cookies are rich, mighty, and decadently delicious. With a slightly crispy exterior and soft, chewy interior, they are the ultimate treat for any chocolate lovers. Perfect for holiday season, gift giving, or a simple dessert to finish off your meal.

Veal Schnitzel, popular in Austrian cuisine, is a true culinary delight. It's tender, crispy, and delicious! This classic dish traditionally made from tenderized veal slices, coated in flour, egg, and breadcrumbs, then fried until golden brown. Best enjoyed directly out of the frying pan while it still has that addictive crispy texture.

Strawberry Mousse Cake is a delightful and refreshing fruit-filled cake, perfect for spring and summer celebrations. Layers of soft, airy sponge cake are interspersed with a fluffy strawberry mousse, topped off with a glossy layer of strawberry glaze for a gorgeous finish.

Strawberry Mousse Cake is a delightful and refreshing fruit-filled cake, perfect for spring and summer celebrations. Layers of soft, airy sponge cake are interspersed with a fluffy strawberry mousse, topped off with a glossy layer of strawberry glaze for a gorgeous finish.

Feast on the ultimate finger food with these flaky and savoury Pork Sausage Rolls. Whether you serve them up for a casual brunch or as a party snack, these delectable bites are easy to make and sure to impress!

Prepare a delightful and warm breakfast with these fluffy, homemade Pancakes for Two. Quick, easy, and scrumptious, it's the perfect way to start the day!

Milk tart is a traditional South African dessert consisting of a sweet pastry crust, filled with a creamy milk mixture, cinnamon, and sugar. This dessert is a popular staple in South African culture, usually enjoyed during special occasions, and is renowned for its delicious taste and texture.

This easy-to-make low carb, gluten-free bread is ideal for anyone on a ketosis diet or just searching for healthier options. It's hearty, filling, and great for sandwiches or toast. Enjoy a fresh slice without worrying about carbs or gluten.

Recipe for an amazing apple strudel made from puff pastry that you have baked in no time.

Cheese Burek or Sirnica is a traditional Balkan pastry filled with feta cheese, egg, and sour cream. It is perfect for a snack or as a main dish. It is tasty, and your taste buds will thank you for this delicious treat!

This Fluffy Japanese Cheesecake is a light-as-air cheesecake that is incredibly yummy with a nice tang coming from the cream cheese. Its fluffy texture is a stark contrast to the typical denser, cream-heavy cheesecakes.

Cloud Cake, named for its light, fluffy texture, is a luscious dessert that melts in your mouth. Its delicate sponge base, topped with rich whipped cream and fresh berries, is sure to impress at your next gathering. A perfect choice for cake lovers who prefer a less dense, airy finish, that's simply heavenly to taste.

Vietnamese fried rice, or 'Com Chien', is a hearty and flavorsome dish that combines wok-seared rice, savory vegetables, succulent shrimp and char siu pork, all tossed in a delightful mix of traditional Southeast Asian spices. This easy-to-cook meal can be served either as a main dish or as a side dish.

Wiener schnitzel is a traditional Austrian dish that's become popular worldwide. The main ingredient is a thinly sliced veal cutlet that's breaded and pan-fried until golden. This recipe for Wiener Schnitzel is perfect for those who desire a hearty, flavorful, and authentic Austrian meal.