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Quick and tasty Herb Shrimp Toasts
This easy recipe teaches how to make the best homemade Herb Shrimp Toast. Quick, easy, and tasty. Don't miss it!
Ingredients
- 20 slices thin baguette
- 2 tablespoon melted salted butter
- 2 tablespoon finely chopped fresh ginger
- 1 finely chopped small red onion
- 3 tablespoon finely chopped fresh dill
- 10 jumbo shrimp
- 2 tablespoon mayonnaise
- 1⁄4 teaspoon table salt
- pinch freshly ground black pepper
- 3 tablespoon grated mild yellow cheddar
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Directions
Take a sheet pan and line it with foil. Place the bread slices on top of the foil.
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Toast the bread slices under the preheated broiler at 250°C for approximately 1 minute until they start turning golden. Then, carefully flip them over and toast the other side until golden as well.
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Source: Youtube
Take some butter and brush it onto each slice.
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Source: Youtube
In a medium bowl, combine the remaining ingredients and mix them well.
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Source: Youtube
Take the mixture and evenly divide it between the buttered bread slices. Gently press down on the mixture to slightly flatten it.
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Source: Youtube
Return the sheet pan with the topped bread slices under the broiler, and cook for 3 to 5 minutes. Ensure that the shrimp turn pink and are cooked through.
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Sprinkle some sprigs of dill on top of the toasts.
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Serve the shrimp toast and enjoy!
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Source: Youtube