Cheap meals - quick and easy recipes - page 13

"Hamsi Tava" is one of my favorite Turkish dishes. It is a classic coastal dish made mainly with fresh sardines. I first came across it on my trip to the Black Sea coast of Turkey and was impressed by its simplicity and delicious taste. Sardines are dipped in cornmeal and fried until crispy.

This simple Christmas cookie recipe is my personal recommendation for the sweet Christmas season. Over the years, I have made it several times in my own kitchen and it has proven to be an absolute favorite - for me and for anyone who has had the pleasure of trying it. The ingredients are easy to find and the handling is easy to master even for baking beginners.

I love this recipe for muesli cookies. They are delicious, healthy and so easy to make that even my children like to make them themselves. They are perfect for breakfast, a snack in between meals or an afternoon sweet treat. I've actually made this recipe several times and am delighted to be able to share it with you now!

I have prepared and enjoyed borscht in many variations, but this vegetarian version stands out. It is full of flavor and satisfies the need for something hearty and filling without having to resort to meat. The earthy flavours of the vegetables harmonize perfectly with the sweet and sour taste of beet and tomatoes.

As a lover of savory pastries, I have found the perfect recipe for a delicious and impressive appetizer. Every time I prepare them, these puff pastries are an absolute hit with my guests. Their filling of fresh vegetables and aromatic cheese can be varied depending on the season and taste.

I always love cooking Reiberdatschi for my family, especially when it's chilly outside and we want something cozy. It's a typical Bavarian dish that is popular in many southern German households. They are crispy, hearty and incredibly tasty, especially when served with fresh apple sauce.

This cinnamon cake is an absolute highlight for my family and is based on an old recipe from my grandmother. The combination of the fluffy texture of the cake and the aromatic scent of cinnamon makes every heart beat faster and brings back wonderful memories of cozy hours in childhood.

This sausage soup reminds me of the unforgettable days I spent with my grandmother. Her soups were always full of flavor and she could conjure up delicious meals from simple ingredients. This recipe is one of my absolute favorites and I'm sure you and your loved ones will love it too!

As a passionate baker and a true apple lover, apple bread has long been a staple of my baking experiments in the kitchen. I find it works well as a sweet breakfast as well as a coffee cake or winter tea cake. With its fragrant cinnamon apple aroma, it not only invigorates the senses but also spreads coziness throughout the house.

Schupfnudeln with sauerkraut is a true feel-good dish and always reminds me of my grandma's hearty dishes from traditional German cuisine. The combination of the hearty Schupfnudeln and the tart flavor of the sauerkraut makes for a heavenly preparation. I've cooked this recipe so many times, I really have a lot of tricks and tips to share and hope you'll love it as much as we do in our family.

This hearty rutabaga stew has always been a staple in my winter recipe collection. After countless trials and tweaks, I've now created a recipe that perfectly balances the hearty richness and light root vegetable flavor of rutabaga. With each spoonful of this classic German stew, you'll realize just how well-tempered and inviting a winter evening can truly be.

Goulash stew is a dish that we like to serve in our family. I have prepared it countless times and it is a dish that is especially good on cold winter days. Satisfying beef is cooked with vegetables and tomatoes to make a hearty soup. Even if the preparation takes longer the result convinces with taste and texture.

Cousin Hilda taught me this recipe for cabbage rolls in the early nineties. Through the past, her cooking has steadily improved and her cabbage rolls have become legendary. I have made this traditional dish countless times. It is always a special treat to serve this delicacy. The homemade cabbage rolls are tasty and filling.

One of my absolute favorite soups is this pureed potato soup. It is nutritious, filling, and has a smooth, creamy texture that is just wonderful. It's a great recipe that I've made for many years and always modify, but the basic flavor always remains the same and is simply irresistible.

Dear Reader, I would like to share with you a traditional Hungarian recipe for \Daragaluska\. This dish is very easy to prepare and always a great success with my family, so I took the nice courage to write down the recipe for you.

This recipe for "Potato Leek Gratin" is one of my absolute favorite winter dishes. It's creamy, warming and extremely filling. I have made this dish countless times for my family and friends and it is always a big hit. Fresh leeks and potatoes are steamed with garlic and then baked in the oven- a treat for the palate!